Foodie Friday: Avocado Bruschetta
My mouth was watering when I saw this recipe and it proved to be delicious! Check this amazing avocado bruschetta and I promise you won't be disappointed.
appetizer
Foodie Friday: Hummus
One food item I am always excited to enjoy is hummus. I just love it! Follow the jump to see how to make your very own.
Ingredients
- 2 cans (15.5 ounces each) chickpeas
- 1/3 cup fresh lemon juice
- 1/4 cup tahini
- 2 cloves garlic, chopped
- 1/8 teaspoon cayenne pepper
- 1 1/4 teaspoons coarse salt